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I remember coming across this popular Thai dessert at a street food stall in Bangkok when travelling with family. Khanom khrok (otherwise known as little coconut pancakes) is a traditional Thai dessert. There are 2 parts to the batter of this recipe, the outside mixture is what makes it crisp,...
INGREDIENTS: 4 cloves garlic, finely chopped 3cm piece ginger, finely grated 1 brown onion, sliced 100g thin rice noodles 1 red capsicum, sliced 1/2 bunch broccolini, sliced into thin strips (approx 1/2 cm width and 5cm in length) 2 carrots, sliced into thin strips Half baby wombok, sliced 2-3 handfuls...
This is a great, nutritious and crunchy salad to serve with our gourmet dumplings. SALAD INGREDIENTS 1/4 Green Cabbage or Savoy Cabbage, shredded 1 Carrot - shredded 150g Snow Peas, sliced 3 Tbsp roughly chopped fresh Mint or Coriander DRESSING INGREDIENTS 2 Tbsp Miso Paste (either white or red miso), diluted...
A fantastic appetiser or side dish to serve with asian meals. Watermelon rind is the less favourite part of the fruit, but rather than waste it why not pickle them! They give a crunchy texture and really gets your appetite going. INGREDIENTS: Watermelon rind 2 Tablespoons salt apple cider vinegar...
Wontons are a Chinese dumpling, usually filled with pork and prawn. You can always substitute prawn for more pork or another ingredient. We hope you enjoy! Tip: We like to prepare the filling while the wonton dough is mixed and resting. TRADITIONAL PORK & PRAWN INGREDIENTS: 200g pork mince 200g prawns, peeled...
Based on a Japanese plant based side dish, we've come up with a super umami miso eggplant dip.
Momo dumplings are a type of South and East Asian dish, popular across India and Himalayan regions. Dumplings are typically served with a spicy tomato garlic relish, or curry sauce. INGREDIENTS: 3 tablespoons masala curry powder (we used Belicious Foods Masala) 1/4 cup water 1/4 Tablespoon coconut yoghurt Extra coconut...
Soup dumplings are often pan fried. They can also be steamed or boiled. A burst of juicy soup is encountered when you take your first bite. It's perfect winter comfort food to warm you up. DUMPLING SKINS House of Goodness dumpling pastry mix. Prepare as per instructions on packet. SOUP...
INGREDIENTS 1-2 stalks of Coriander, coarsely chopped a knob of Ginger (2cm), peeled and sliced finely 1 Chilli, finely sliced a pinch of Pepper 2 Tbsp of Tamari (gluten free soy sauce) 1 tsp Olive Oil METHOD Place all prepared ingredients into a sauce bowl. Stir gently and let ingredients...
